Re: Build your own cabinets
Looking good Walt.
It's not hard until it's over 10%, then it's easy again because it's just wine. The pub has one on tap right now called Old Pappy, a 13% wheat wine that was partially aged in a whiskey barrel. You get a great nose of whiskey, yet none of the harsh flavor tones from it. Not something you should be nipping while out in the shop.
Hard stuff....LOL!!! Hard stuff for me is something with a boat load of hops and ABV around 7%. :0)
I suffer from CDO ... Its like OCD, but in alphabetical order, LIKE IT SHOULD BE!!!